Pond Cove IGA Foodliner Recipes
https://pondcovefoodliner.iga.com/Recipes/Detail/3912/Chocolate_Chip_Cheese_bars
Chocolate Chip Cheese bars
Yield: 12 - 16 servings
Ingredients
| 1 | tube | refrigerated chocolate chip cookie dough | |
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| 1 | pkg. | (8 oz) cream cheese, softened | |
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| 1/2 | cup | sugar | |
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| 1 | egg | ||
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Directions:
Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8-inch square cake pan. In a mixing bowl, beat cream cheese, sugar and egg until smooth. Spread over crust. Crumble remaining dough over top. Bake at 350 degrees for 35 - 40 minutes or until toothpick inserted in center comes out clean. Cool on a wire rack.
Please note that some ingredients and brands may not be available in every store.
Pond Cove IGA Foodliner Recipes
https://pondcovefoodliner.iga.com/Recipes/Detail/3912/Chocolate_Chip_Cheese_bars
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